Weekend Breakfast
Served Saturday & Sunday 8:00 Am – 11:00 AM
Avocado Toast $14
Griddled Country Rosemary Bread, Sunny Side Up Egg, Garden Tomatoes, Arugula, Italian Meyer Lemon Oil
Thick Cut Brioche French Toast $15
Fresh Berries, Vanilla Chantilly Cream, Toasted Coconut Chips, Buttered Bourbon Maple Syrup
Burro $18
Two Eggs, House Made Pork Chorizo, Potatoes, Onions, Peppers, Queso Oaxaca, Smashed Avocado, Ranchero Sauce, Mexican Crema, Curtido
Chorizo Omelet $17
Smashed Avocado, House Made Chorizo, Cheddar Cheese, Choice of Seasonal Fruit or Potatoes
Spinach Omelet $15
Goat Cheese, Cherry Tomatoes, Choice of Seasonal Fruit or Potatoes
The Mulligan $16
Two Eggs, Breakfast Potatoes, Choice of Bacon or House Sausage, Choice of Toast
Buttermilk Pancakes $12
Lemon & Blueberry Compote, Brown Butter Almonds
Chef’s Granola & Yogurt $9
Bee Pollen, Hemp Seeds, Goji Berries, Coconut, Chia Seeds, Fresh Berries, Honey
Caribbean Smoothie $8
Banana, Pineapple, Blueberry, Orange Juice, Coconut Milk
Protein Shake$9
Banana, Peanut Butter, Chocolate Protein, Almond Milk
Add On’s
- Bacon $5
- Sausage $5
- Ham $5
- Fruit $5
- Toast $2.50
- Breakfast Potatoes $4