Red Wines
PINOT NOIR, CAMBRIA, ST. MARIA VALLEY, 2018 $14 | $45
Bright Red Fruit, Pomegranate, Dried Cranberries, Black Cherry
90 Points Wilfred Wong
PINOT NOIR, BELLE GLOS, DAIRYMAN, RUSSIAN RIVER VALLEY, 2020 $65
Dark Berries, Hint of Cedar, Touch of Vanilla
91 Points Wine Enthusiast
PINOT NOIR, WILLAKENZIE, WILLAMETTE VALLEY, 2017 $62
Baking Spices, Sweet Cranberry, Ripe Raspberry, Rhubarb, Earthy Tones
91 Points Robert Parker
CHIANTI CLASSICO, TENUTA DI ARCENO, 2018 $14 | $49
Cherry, Plum, Honeysuckle, Nutmeg, Cinnamon & Cedar
92 Points James Suckling
MALBEC, GASCON, ARGENTINA, 2018 $15 | $50
Dark Fruits, Spice, Licorice, Chocolate
CABERNET SAUVIGNON, ARROWOOD, SONOMA, 2017 $68
Black Cherry, Carmel, Cedar, Blackberry & Currant
90 Points Wine Enthusiast
CABERNET SAUVIGNON, BUEHLER, NAPA VALLEY 2018 $16 | $56
Plums, Blackberry, Black Currant, Violets
90 Points James Suckling
CABERNET SAUVIGNON, HEITZ CELLARS, NAPA VALLEY, 2016 $105
Ripe Blackberry, Spiced Nutmeg, Currants, Sweet Berries
95 Points Wine Enthusiast
CABERNET SAUVIGNON, FREEMARK ABBEY NAPA VALLEY, 2017 $95
Blackberry & Blackcurrant, Hints of White Chocolate, Allspice & Tobacco
92 Points Wine Advocate
CABERNET SAUVIGNON, DAOU RESERVE, PASSO ROBLES, 2018 $75
Wild Cherry, Currant, Mulberry, Tangy Blackberry, Cocoa & Corriander
94 Points Robert Parker
CABERNET SAUVIGNON, STONESTREET, ROCKFALL 2017 $285
Creme de Cassis, Wild Blueberries, Black Raspberries, Wild Thyme
94 Points Jeb Dunnuch
CABERNET FRANC, SILVERADO, MT. GEORGE VINEYARD 2017 $210
Ripe Red Fruits, Fresh Herbs, Earthy
91 Points James Suckling
ZINFANDEL, MURPHY GOODE, SONOMA COUNTY, 2016 $13 | $48
Blackberry, Brambles, Licorice, & Oak
89 Points Wilfred Wong
ZINFANDEL, DECOY, CA, 2019 $60
Blackberry, Raspberry, Clove & Spice, Raspberry Blackberry Jam & Vanilla
90 Points Wine Enthusiast
MERLOT, BEAULIEU VINEYARDS, NAPA VALLEY, 2017 $16 | $53
Dark Chocolate, Cherry, Ripe Plum, Blackberry, Hints of Fog & Licorice
91 Points Tasting Panel
MERLOT, TREFETHEN, NAPA VALLEY 2019 $60
Ripe Raspberry, Cherry, Plum, Blackberry, Hints of Fig & Licorice
RED BLEND, MULDERBOSCH, SOUTH AFRICA, 2017 $13 | $50
Cassis Aromas, Dried Figs, Dates, Hints of Clove, Ripe Red Berries
BORDEAUX SUPERIEUR, CHATEAU BELLEVUE, FRANCE, 2018 $45
Blackberry, Blackcurrants, Slightly Spicy
97 Points James Suckling
BORDEAUX BLEND, IL FAUNO DI ARCANUM, TUSCANY 2017 $63
Ripe Black Cherries, Earthy Vanilla Bean, Notes of Cedar, Ripe Strawberries, White Chocolate, Black Licorice & Spicy White Pepper
93 Points Robert Parker
BORDEAUX RED BLEND, OVERTURE BY OPUS $310
Bright Red Fruits, Ripe Cherry, Red Currants, Ground Cocoa, Cedar, Vanilla
PETITE SIRAH, STAG’S LEAP, NAPA VALLEY, 2017 $90
Blackberries, Black Plum, Black Cherry, Lavender & Pepper
93 Points James Suckling
SHIRAZ, PENFOLD’S MAXS, SOUTH AUSTRALIA, 2018 $50
Red Berry, Blueberry, Cherry, Christmas Spices, Hink of Oak
91 Points Jeb Dunnuck
RED WINE ON TAP
GLASS | 1/2 CARAFE
PINOT NOIR, ELOUAN $11 | $26
Plum, Cherry, Mixed Berry Jam & Blackberry
CABERNET SAUVIGNON, OLD SOUL $10 | $25
Smoky Black Fruits, Vanilla, Full Bodied & Smooth